is sorghum bread gluten free
The term sourdough refers to the leavening agent that is used to make the bread rise. Depending on the flours used sourdough bread can very well contain gluten.
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Only breads with non-gluten flours such as buckwheat sorghum amaranth teff and brown rice are gluten free.
. I have made them both following the recipe as described and the 1-Bowl Gluten-Free Banana Bread was very bitter due to the amount of baking powder was very overpowering. Is sourdough a gluten-free bread. 1-Bowl Vegan Gluten-Free Banana Bread was way more delicious than this recipe due to its lower amount of baking powder.
I remember you had suggested to replace to an aluminum free. In most cases sourdough bread is not gluten free.
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